Meet the best new addition
to the freezer aisle
A little bit about us
White Rabbit was founded on the belief that no one should have to compromise on good food. With an Italian chef as co-founder, we’ve used traditional family recipes and the very best ingredients to create gluten free dishes inspired by Italian classics. We’ve even built our own bespoke gluten free bakery to deliver on our promise to you. Our food is made without gluten, but always with love.
NO COMPROMISE.
Our Mission
Our values
Food obsessed
We craft delicious gluten free Italian food from high quality ingredients
Community led
Our growth is driven both for and by you
Disruptors
A team of true innovators
Restaurant quality from
our table to yours
We’re passionate that everyone should be able to enjoy compromise free Italian food, whether that’s at home or in a restaurant. So, we’ve created an award-winning food service range to ensure that top quality gluten free options are available across the country.
